Just Catering Executive
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$250 Minimum for all orders.

Recipe of the Month

Breakfast

Lunch

Salads

Pastas

BBQ

Buffet

  • Poultry
  • Beef, Pork, Duck & Lamb
  • Seafood
  • Vegetarian

Full Service Events

  • Passed Hors D'Oeuvres
  • First Course
  • Entrées

Sample Menus

  • Sit-Down Dinners
  • Tapas
  • Italian Buffet

Dessert

Beverages

Rentals

Pastas

Pastas

Small (5-10 People)   Large (10-15 People)

Includes choice of a caesar or mixed green salad, bread & butter or olive oil

Farfalle Pesto Prima Vera - Sm $90, Lg $125
Bow tie pasta tossed with grilled zucchini &
sweet peppers served with a light pesto sauce

Mostaccioli & Spring Vegetables - Sm $130, Lg $175
Fresh peas, young carrots, asparagus with a
light lemon cream with fresh herbs

Traditional Spaghetti & Meatballs - Sm $140, Lg $180
Hand made blend of beef, veal & pork,
Parmesan & spices. Braised in our marinara sauce,
thick cut spaghetti, fresh parmesan

Cannellonni - Sm $140, Lg $180
Roast chicken, artichokes & parmesan stuffed & rolled in
fresh pasta sheets with roasted garlic cream sauce

Stuffed Shells - Sm $130, Lg $175
New York Ricotta, grilled radicchio, fresh herbs
& Pecarino Romano stuffed & served with
tomato basil sauce

Butternut Squash Ravioli - Sm $90, Lg $130
Spiced with brown sugar,
parmesan, served with
sage brown butter

Pasta Fagiolo - Sm $85, Lg $125
Genelli pasta tossed with cannellini beans,
artichokes, roast tomato, garlic & rosemary

Cheese Ravioli or Tortellini with Marinara - Sm $130, Lg $180
Hand made & served with our Signature Marinara Sauce

Linguine With Clams - Sm $95, Lg $135
This classic has white wine, garlic, parsley & chili flakes

Baked Rigatoni - Sm $90, Lg $125
Roasted peppers, eggplant, sausage & ricotta with
fresh basil. Tomato cream baked with
a crispy parmesan crust

Portabello Ravioli - Sm $145, Lg $190
Light truffle cream

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